Picking Pearls

LUSTRE

The distinctive characteristic, or great beauty of a true pearl (natural and cultivated) is its lustre (or orient). Lustre is a subdued iridescence, as opposed to the glittering brilliance of the diamond, and is the most important consideration when selecting a pearl. Lustre should be bright - never dull.

Without lustre it does not rank as a gem pearl, no matter how perfect its form or beautiful its colour.

SIZE

Size is measured in millimetres with larger pearls being more valuable.

SHAPE

Perfectly round pearls and perfect teardrops are extremely rare and are therefore highly prized. This does not mean however, that other shapes do not have their own unique charm and value. Shapes include round, semi-round, button, circled, oval, drop, semi-baroque and baroque.

COLOUR

Colours range from luminescent whites to sparkling golds. Whilst colour is not normally an indicator of quality, premium prices are fetched for pearls displaying unusually beautiful orients of coloured overtones such as White Pink, Silver Pink and Deep Gold.

SURFACE

It is rare to find a pearl free from any surface blemishes - these are after all, gems created by nature. However, when found, a flawless surface will increase the value of a pearl significantly.

SOUTH SEA PEARLS

South Sea Pearls are the creation of the giant silver and gold lip tropical Mother of Pearl Shell - Pinctada maxima.

Whilst traditional cultivated pearls rarely grow larger then 10mm in diameter, South Sea's range from 10 - 20mm in size due to the huge magnificent shell of the Pinctada Maxima. They will yield pearls that are virtually pure nacre (skin of the pearl) which give South Sea's the exquisite depth of lustre, subtle coloured overtones and durability.

Pinctada Maxima thrives in the pollution free waters from the Indonesian archipelago to Tahiti and down to the north western Coast of Australia around Broome and Darwin.

The miracle of farming these pearls has only been mastered in the past few decades.